Herb salad with roasted chicken breast, avocado and red wine vinaigrette.

Roasted chicken with sauteed brussel sprouts and a dijon pan sauce.

Sirloin steak.

Pork chop.

Sirloin steak and roasted cauliflower.

Chopped salad with white balsamic vinaigrette.

Pork chops with a pesto pan sauce.

Pork chop with roasted cauliflower.

Chopped salad.

Pork cops and zucchini ”noodles” with walnut oil pesto.

Lime cilantro chicken salad.

Egg scramble with chicken sausage, black beans and red peppers.

Popcorn

Squash and kale soup.

Chicken sausage and red bean soup with a fried egg.