This is where I keep track of the food I put into my face.
The goal: Take a picture of my food and upload it. Every.Time.I.Eat.
Salami and provolone on toasted gluten-free bread.
St. Andre triple creme and Kenny & Zuke's salami.
Chicken and artichoke sausage with scrambled eggs.
Sliced beef with green beans and garlic.
Pork loin spring rolls.
Granny Smith apple with St. Andre triple creme. Sparkling water.
Granny Smith apple with St. Andre triple creme cheese.
Salami and eggs with provolone.
Pork loin spring rolls with peanut sauce and sriracha.
Herb salad with steak and balsamic vinaigrette.
Strawberry ice cream
Barbecued chicken thighs and corn on the cob.
Quinoa stuffed bell pepper and carnitas.
Steak bites. Tater tots. Artichoke dip.
Decaf breve latte.
Quinoa, lamb and mushroom stuffed bell pepper.