Saturday, November 26, 2011

Herb salad with tuna and red wine vinaigrette.


Ground beef and shredded broccoli, carrots and cabbage.


Friday, November 25, 2011

Pumpkin cheesecake with gluten-free ginger snap crust.


Thanksgiving leftovers. (a.k.a. big plate of yum)


Rice stuffing turned into congee with Chinese sausage, water chestnuts and scrambled eggs.


Thursday, November 24, 2011

Thanksgiving dinner with Asian flavors (several hours ago). Turkey, rice stuffing, brussel sprouts, sweet potatoes, cranberry relish.


Chocolate and almond butter protein shake.


Wednesday, November 23, 2011

Gluten-free cinnamon raisin toast with almond butter.


Japanese pumpkin soup with ginger pork and kale.


Japanese pumpkin soup with ginger pork and kale.


Tuesday, November 22, 2011

Japanese pumpkin soup with ginger pork and kale.


Herb salad with tuba and red wine vinaigrette.


Duck leg with pumpkin risotto.


Apple


Monday, November 21, 2011

Pumpkin risotto.


Taco salad.


Crustless mini-quiches and string cheese.